Description
Description Discover the perfect guilt-free snack with Kerepek Tempe Chips! Packed with plant-based proteins and probiotics from the natural fermentation process, these chips are a crunchy and healthy alternative to regular potato chips. Made with Non-GMO soybeans, gluten-free flour, and sea salt, they deliver a satisfying umami flavor and irresistible crunch. Perfect for snacking anytime, these protein-rich chips not only taste amazing but also help boost metabolism, making them the ideal snack for health-conscious eaters. Healthy, delicious, and incredibly crunchy—you’ll want to munch on them all day long! Ingredients Non-GMO Soybean, Gluten-Free Flour, Rhizopus oligosporus, Vegetable Oil, Sea Salt. Allergen Information This product contains no allergens Packaging 150g±/pack Shelf Life Best consumed within 6 months from the date of production. Nutrition Facts (Per 50g Serving): Total Energy: 450 kcal, Protein :28g, Total Fat: 18g, Saturated Fat: 3g, Carbohydrates : 45g, Sugar : 1g, Sodium : 220mg Options 选项: Kerepek Tempe Chips (Original) Kerepek Tempe Chips (Salted Egg Flavor) Kerepek Tempe Chips (Mala Flavor) Kerepek Tempe Chips (Seaweed Flavor) Highlights Authentic Korean Sweet and Spicy Tteokbokki Flavor Light and Crispy Texture with a Crunch in Every Bite Perfect Snack for K-Drama Lovers and Korean Food Fans Long Shelf Life for Anytime Enjoyment