Description
Often seen as a cacao substitute, carob is not related to the cacao family at all and does not contain the caffeine. The flavor and texture, although similar, have unique qualities and attributes. Carob has a unique combination of antioxidants and fibers that make it effective in improving digestion, managing blood sugar levels, and it may be beneficial to other more serious aliments. We love to use carob in any recipe that calls for cacao! Organic Carob , 16 ounces Certified Organic, Non-GMO, Earth , Gluten-Free, Vegan Lightly roasted to enhance its sweet chocolate flavor The pulp of the pod is sweet and rich. Use to replace Carob for cocoa or chocolate in your recipes for a no-fat, caffeine-free option. 100% Money-Back Satisfaction - We stand behind our products and offer a 30-day money back , backed by an outstanding team.